Not too much to blog about this week - our Friday night date was fun but Saturday night was a blast. The Leamington family gets together every six weeks or so and tonight Marlene hosted us. She cooked a great goose with roast apples and gravy. Tante Fietsch brought red cabbage, apple sauce and an apple pie for dessert. I brought the mashed potatoes and green beans done with garlic, slivered almonds and lemon zest.
I love Goose. Maybe you should mail me some!
ReplyDeleteOh my gosh ,
ReplyDeleteThese pictures are too cute.